2 pirate life clone pale ale #2

All Grain Recipe

Submitted By: mattybeshara (Shared)
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Brewer: Matty b
Batch Size: 6.08 galStyle: American Pale Ale (7.1)
Boil Size: 7.40 galStyle Guide: AABC 2010
Color: 5.8 SRMEquipment: ROBOBREW BESHARA
Bitterness: 54.7 IBUsBoil Time: 60 min
Est OG: 1.051 (12.5° P)Mash Profile: Medium Body - ROBOBREW - Beshara
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Three Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Pale Malt (2 Row) US bairds maris otter malt 5 (2.5 SRM) Grain 1
1 lbs 1.64 oz Munich Malt weyermann munich malt 15 (7.6 SRM) Grain 2
10.58 oz Caramel/Crystal Malt - 20L gladfield light crystal malt 50 (25.4 SRM) Grain 3
0.35 oz Magnum [11.3%] - Boil 60 min Hops 4
1.00 PermCap (Boil 60 min) Misc 5
0.71 oz Cascade [5.5%] - Boil 20 min Hops 6
0.53 oz Mosaic (HBC 369) [12.2%] - Boil 20 min Hops 7
1.00 Whirlfloc Tablet (Boil 15 min) Misc 8
0.35 oz Cascade [5.5%] - Boil 8 min Hops 9
0.35 oz Mosaic (HBC 369) [12.2%] - Boil 5 min Hops 10
0.71 oz Cascade [5.5%] - Steep 20 min Hops 11
0.53 oz Mosaic (HBC 369) [12.2%] - Steep 20 min Hops 12
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 13
0.53 oz Cascade [5.5%] - Dry Hop 5 days Hops 14
0.35 oz Mosaic (HBC 369) [12.2%] - Dry Hop 5 days Hops 15

Taste Notes

This is a Pirate Life Pale Ale Clone and I think I've nailed it. Must be an easy recipe to replicate

Notes

Spot on recipe

This Recipe Has Not Been Rated

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