Ingredients
Amount |
Name |
Type |
# |
1.06 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
7 lbs 14.99 oz |
Viking Pilsner Malt (2.0 SRM) |
Grain |
2 |
3 lbs 8.44 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 3.40 oz |
Viking Chocolate Light Malt (203.0 SRM) |
Grain |
4 |
14.11 oz |
Brown Malt (65.0 SRM) |
Grain |
5 |
14.11 oz |
Roasted Barley (300.0 SRM) |
Grain |
6 |
12.35 oz |
Caramunich I (Weyermann) (51.0 SRM) |
Grain |
7 |
5.29 oz |
Viking Smoked Wheat Malt (5.1 SRM) |
Grain |
8 |
1.41 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
9 |
100.00 g |
Muscovado Sukker (Boil 45 min) |
Misc |
10 |
1.41 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
11 |
1.00 |
Protafloc (Boil 10 min) |
Misc |
12 |
1.94 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
13 |
0.35 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
14 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |