American Pale Ale 4- Green Cascade

All Grain Recipe

Submitted By: jackl (Shared)
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Brewer: Jack Luchjenbroers
Batch Size: 6.08 galStyle: American Pale Ale (18B)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 17.3 SRMEquipment: Grain Father System V6 Profile
Bitterness: 42.0 IBUsBoil Time: 60 min
Est OG: 1.050 (12.4° P)Mash Profile: Grainfather Steped mash for Med/light body on American Pale Ale 5.3kg grainbill
Est FG: 1.011 SG (2.9° P)Fermentation: My Aging Profile
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
10.00 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 1
4.00 g Calcium Chloride (Mash 60 min) Misc 2
9 lbs 14.73 oz Pale Malt (2 Row) US (7.8 SRM) Grain 3
10.58 oz Caramel/Crystal Malt - 60L (232.9 SRM) Grain 4
8.82 oz Carapils (Briess) (5.8 SRM) Grain 5
8.82 oz Wheat Malt (Barrett Burston) (5.8 SRM) Grain 6
2.47 oz Cascade [5.5%] - Boil 60 min Hops 7
33.81 oz Whirlfloc Tablet (Boil 10 min) Misc 8
1.76 oz Cascade [5.5%] - Boil 5 min Hops 9
1.76 oz Cascade [5.5%] - Boil 0 min Hops 10
0.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11
0.88 oz Citra [12.0%] - Dry Hop 5 days Hops 12

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