Ingredients
Amount |
Name |
Type |
# |
10.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
4.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
9 lbs 14.73 oz |
Pale Malt (2 Row) US (7.8 SRM) |
Grain |
3 |
10.58 oz |
Caramel/Crystal Malt - 60L (232.9 SRM) |
Grain |
4 |
8.82 oz |
Carapils (Briess) (5.8 SRM) |
Grain |
5 |
8.82 oz |
Wheat Malt (Barrett Burston) (5.8 SRM) |
Grain |
6 |
2.47 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
7 |
33.81 oz |
Whirlfloc Tablet (Boil 10 min) |
Misc |
8 |
1.76 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
9 |
1.76 oz |
Cascade [5.5%] - Boil 0 min |
Hops |
10 |
0.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |
0.88 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
12 |