American IPA

All Grain Recipe

Submitted By: Curl (Shared)
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Brewer: Curl
Batch Size: 6.60 galStyle: American Pale Ale (10A)
Boil Size: 10.37 galStyle Guide: BJCP 2008
Color: 11.8 SRMEquipment: Curls Brewery
Bitterness: 40.2 IBUsBoil Time: 60 min
Est OG: 1.053 (13.2° P)Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Single Stage
ABV: 4.9%Taste Rating: 0.0

Ingredients
Amount Name Type #
13 lbs 3.64 oz JWM Pilsner (1.5 SRM) Grain 1
2 lbs 6.80 oz JWM Crystal 120 (60.9 SRM) Grain 2
0.71 oz Warrior [15.0%] - Boil 60 min Hops 3
0.71 oz Centennial [10.0%] - Boil 15 min Hops 4
0.30 mg Irish Moss (Boil 10 min) Misc 5
0.71 oz Warrior [15.0%] - Boil 5 min Hops 6
1.41 oz Riwaka [5.2%] - Boil 0 min Hops 7
0.71 oz Centennial [10.0%] - Boil 0 min Hops 8
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 9

Taste Notes

First runnings 1.084

This Recipe Has Not Been Rated

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