Ingredients
Amount |
Name |
Type |
# |
15 lbs 6.92 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1.51 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
2 |
0.85 oz |
Nelson Sauvin [12.0%] - Boil 60 min |
Hops |
3 |
1.51 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
4 |
1.51 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
5 |
1.51 oz |
Nelson Sauvin [12.0%] - Boil 15 min |
Hops |
6 |
4 lbs 6.55 oz |
Light Dry Extract [Boil for 15 min] [Boil] (8.0 SRM) |
Dry Extract |
7 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
9 |
1.0 pkgs |
Super High Gravity Ale (White Labs #WLP099) |
Yeast |
10 |
1.48 oz |
Amarillo [9.2%] - Dry Hop 0 days |
Hops |
11 |
1.48 oz |
Centennial [10.0%] - Dry Hop 0 days |
Hops |
12 |
1.48 oz |
Nelson Sauvin [12.0%] - Dry Hop 0 days |
Hops |
13 |