Hefe Banana (1 ratings)

All Grain Recipe

Submitted By: Djpepto (Shared)
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Batch Size: 6.21 galStyle: Witbier (24A)
Boil Size: 8.36 galStyle Guide: BJCP 2015
Color: 3.1 SRMEquipment: Francois équipement
Bitterness: 10.9 IBUsBoil Time: 90 min
Est OG: 1.043 (10.8° P)Mash Profile: BIAB, Medium Body
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 4.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
4 lbs 6.55 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
4 lbs 6.55 oz Wheat Malt, Bel (2.0 SRM) Grain 2
1 lbs 1.64 oz Wheat, Flaked (1.6 SRM) Grain 3
0.71 oz Hallertau [4.5%] - Boil 90 min Hops 4
1 pkgs Hefeweizen Ale (White Labs #WLP300) Yeast 5

Ratings

by Djpepto