Ingredients
Amount |
Name |
Type |
# |
7 lbs 14.73 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 15.64 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
8.72 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
3 |
12.68 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
2.86 oz |
Chocolate Malt (350.0 SRM) |
Grain |
5 |
7.80 oz |
Corn Sugar (Dextrose) (0.0 SRM) |
Sugar |
6 |
0.67 oz |
Bravo [15.5%] - Boil 60 min |
Hops |
7 |
0.90 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
8 |
0.90 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
9 |
0.90 oz |
Citra [12.0%] - Boil 5 min |
Hops |
10 |
1.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
11 |
1.00 oz |
Citra [12.0%] - Boil 0 min |
Hops |
12 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
2.00 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
14 |
2.00 oz |
Centennial [10.0%] - Dry Hop 3 days |
Hops |
15 |
2.00 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
16 |