Jamil's American Pale Ale (10 gal.)

All Grain Recipe

Submitted By: craftbeerme (Shared)
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Batch Size: 10.00 galStyle: American Pale Ale ( 6A)
Boil Size: 14.44 galStyle Guide: BJCP
Color: 7.9 SRMEquipment: Rob's Equipment
Bitterness: 30.0 IBUsBoil Time: 60 min
Est OG: 1.062 (15.2° P)Mash Profile: My Mash
Est FG: 1.015 SG (3.7° P)Fermentation: My Aging Profile
ABV: 6.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
16 lbs 1.62 oz Pale Malt(2-row) (3.0 SRM) Grain 1
13.38 oz Crystal 20L (20.0 SRM) Grain 2
13.38 oz Crystal 40L (40.0 SRM) Grain 3
13.38 oz Victory Malt (25.0 SRM) Grain 4
12.26 oz Munich Malt (8.0 SRM) Grain 5
0.83 oz Magnum [14.0%] - Boil 60 min Hops 6
0.92 oz Cascade [5.8%] - Boil 10 min Hops 7
0.92 oz Centennial [10.5%] - Boil 10 min Hops 8
1.00 oz Cascade [5.8%] - Boil 0 min Hops 9
1.00 oz Centennial [10.5%] - Boil 0 min Hops 10
67 pkgs California Ale (White Labs #WLP001) Yeast 11