Ingredients
Amount |
Name |
Type |
# |
6.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
8 lbs 13.10 oz |
Gladfield American Ale Malt (2.5 SRM) |
Grain |
2 |
10.58 oz |
Gladfield Wheat Malt (2.1 SRM) |
Grain |
3 |
8.82 oz |
Gladfield Munich Malt (7.9 SRM) |
Grain |
4 |
8.82 oz |
Gladfield Medium Crystal Malt (56.3 SRM) |
Grain |
5 |
0.53 oz |
Citra [12.7%] - Boil 60 min |
Hops |
6 |
0.71 oz |
Cascade [6.0%] - Boil 30 min |
Hops |
7 |
0.53 oz |
Amarillo Gold [8.4%] - Boil 10 min |
Hops |
8 |
1.00 |
Whirfloc (Boil 10 min) |
Misc |
9 |
0.71 oz |
Citra [12.7%] - Boil 5 min |
Hops |
10 |
1.00 tsp |
Yeast Nutrient (Boil 0 min) |
Misc |
11 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
0.53 oz |
Citra [12.7%] - Dry Hop 4 days |
Hops |
13 |
0.53 oz |
Cascade [6.0%] - Dry Hop 4 days |
Hops |
14 |
0.71 oz |
Simcoe [12.4%] - Dry Hop 4 days |
Hops |
15 |