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Sarcasm Pale Ale w Apollo Simcoe 
All Grain Recipe
Submitted By: HoppySanchez (Shared)Members can download and share recipes
| Brewer: HoppySanchez | |
| Batch Size: 5.50 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.04 gal | Style Guide: BJCP 2015 |
| Color: 7.1 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 42.9 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 1 |
| 10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 1 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
| 0.50 oz | Bravo [15.5%] - Boil 60 min | Hops | 4 |
| 1.00 oz | Apollo [17.0%] - Boil 10 min | Hops | 5 |
| 1.00 oz | Simcoe [13.0%] - Boil 0 min | Hops | 6 |
| 3.00 oz | Simcoe [13.0%] - Dry Hop 5 days | Hops | 7 |