FOB Damn Yankee Jelen

All Grain Recipe

Submitted By: aslefferts (Shared)
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Brewer: Alex
Batch Size: 184.92 galStyle: American Pale Ale (18B)
Boil Size: 200.52 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: Jelen
Bitterness: 11.8 IBUsBoil Time: 90 min
Est OG: 1.065 (15.9° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
275 lbs 9.25 oz Pale Malt (Weyermann) (3.3 SRM) Grain 1
17 lbs 10.19 oz Wheat Malt, Pale (Weyermann) (2.0 SRM) Grain 2
17 lbs 10.19 oz Wheat, Flaked (1.6 SRM) Grain 3
44 lbs 1.48 oz Oats, Flaked (1.0 SRM) Grain 4
30 lbs 13.84 oz Milk Sugar (Lactose) (0.0 SRM) Sugar 5
1 lbs 15.75 oz Mosaic (HBC 369) [13.3%] - Steep 5 min Hops 6
1 lbs 5.16 oz Amarillo [9.2%] - Steep 5 min Hops 7
1 lbs 15.75 oz Citra [13.7%] - Steep 5 min Hops 8
77.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 9
2 lbs 5.04 oz Citra [13.7%] - Dry Hop 3 days Hops 10
2 lbs 5.04 oz Citra [13.7%] - Dry Hop 3 days Hops 11
2 lbs 5.04 oz Mosaic (HBC 369) [13.3%] - Dry Hop 3 days Hops 12
2 lbs 5.04 oz Mosaic (HBC 369) [13.3%] - Dry Hop 3 days Hops 13
1 lbs 8.69 oz Amarillo [9.2%] - Dry Hop 3 days Hops 14
1 lbs 8.69 oz Amarillo [9.2%] - Dry Hop 3 days Hops 15

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