BGT Smoked Porter

All Grain Recipe

Submitted By: angelobr (Shared)
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Brewer: Andre
Batch Size: 5.50 galStyle: Classic Style Smoked Beer (32A)
Boil Size: 6.98 galStyle Guide: BJCP 2015
Color: 26.2 SRMEquipment: BrewEasy™ 5 Gallon
Bitterness: 31.8 IBUsBoil Time: 60 min
Est OG: 1.052 (13.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
1.00 g Chalk (Mash 60 min) Misc 1
3 lbs 13.73 oz CHÂTEAU SMOKED (4.1 SRM) Grain 2
6.00 oz Roasted Barley (Briess) (300.0 SRM) Grain 3
4.23 oz Black (Patent) Malt (500.0 SRM) Grain 4
4.23 oz Chocolate (Briess) (350.0 SRM) Grain 5
6 lbs 9.82 oz Pale Ale (2-row) (3.0 SRM) Grain 6
4.23 oz Munich (10.2 SRM) Grain 7
0.88 oz East Kent Goldings (EKG) [5.0%] - Boil 60 min Hops 8
0.88 oz East Kent Goldings (EKG) [5.0%] - Boil 40 min Hops 9
1.00 Whirlfloc Tablet (Boil 15 min) Misc 10
0.88 oz Fuggles [4.5%] - Boil 5 min Hops 11
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 12

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