Blind Wit-ness

All Grain Recipe

Submitted By: jbank (Shared)
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Brewer: Jason
Batch Size: 5.00 galStyle: Witbier (24A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 4.2 SRMEquipment: My 5 Gal
Bitterness: 19.7 IBUsBoil Time: 60 min
Est OG: 1.052 (12.8° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Single Stage
ABV: 5.5%Taste Rating: 47.0

Ingredients
Amount Name Type #
1 lbs Rice Hulls (0.0 SRM) Adjunct 1
5 lbs 8.00 oz Pale Malt (2 Row) Bel (3.2 SRM) Grain 2
5 lbs 8.00 oz Wheat, Flaked (1.6 SRM) Grain 3
1.15 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 4
1.00 oz Coriander Seed (Boil 5 min) Misc 5
1.00 oz Orange Peel, Bitter (Boil 5 min) Misc 6
1.0 pkgs Belgian Witbier (Wyeast Labs #3944) Yeast 7

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