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All Grain Recipe

Submitted By: GWC (Shared)
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Brewer: GWG
Batch Size: 10.00 galStyle: Imperial IPA (14C)
Boil Size: 11.65 galStyle Guide: BJCP 2008
Color: 6.5 SRMEquipment: Trailer Mash King
Bitterness: 72.0 IBUsBoil Time: 60 min
Est OG: 1.082 (19.8° P)Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.025 SG (6.3° P)Fermentation: Ale, Two Stage
ABV: 7.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
30 lbs 1.76 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
2.50 oz Apollo [13.6%] - Boil 60 min Hops 2
1.00 oz Apollo [13.6%] - Boil 40 min Hops 3
0.75 oz Apollo [13.6%] - Boil 10 min Hops 4
0.75 oz Apollo [13.6%] - Boil 0 min Hops 5