Ingredients
Amount |
Name |
Type |
# |
16.00 gal |
New York, NY |
Water |
1 |
10 lbs |
Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) |
Grain |
2 |
10 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
3 |
5 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
6.40 oz |
Carafa II (Weyermann) (415.0 SRM) |
Grain |
5 |
1.00 oz |
Jarrylo [16.0%] - Boil 60 min |
Hops |
6 |
0.50 oz |
Azacca [15.0%] - Boil 60 min |
Hops |
7 |
1.00 oz |
Citra [12.0%] - Boil 30 min |
Hops |
8 |
1.00 oz |
Jarrylo [16.0%] - Steep 10 min |
Hops |
9 |
1.00 oz |
Azacca [15.0%] - Steep 10 min |
Hops |
10 |
2.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
11 |