You Matter Pale Ale

All Grain Recipe

Submitted By: Gregfheck (Shared)
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Brewer: Greg Heck
Batch Size: 10.50 galStyle: American Pale Ale (18B)
Boil Size: 12.85 galStyle Guide: BJCP 2015
Color: 8.7 SRMEquipment: 10 Gallon set up
Bitterness: 78.5 IBUsBoil Time: 60 min
Est OG: 1.058 (14.3° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Single Stage
ABV: 6.3%Taste Rating: 0.0

Ingredients
Amount Name Type #
19 lbs Pale Malt (2 Row) US (1.8 SRM) Grain 1
2 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
1 lbs 8.02 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
12.00 oz Acid Malt (3.0 SRM) Grain 4
0.50 oz Columbus/Tomahawk/Zeus (CTZ) [15.0%] - Boil 60 min Hops 5
2.00 Whirlfloc Tablet (Boil 15 min) Misc 6
1.00 oz Citra [13.0%] - Boil 15 min Hops 7
1.00 oz El Dorado [12.8%] - Boil 15 min Hops 8
0.25 oz Columbus/Tomahawk/Zeus (CTZ) [15.0%] - Boil 15 min Hops 9
1.50 oz El Dorado [12.8%] - Boil 5 min Hops 10
1.00 oz Citra [13.0%] - Boil 5 min Hops 11
2.0 pkgs California Ale (White Labs #WLP001) Yeast 12
3.00 oz Citra [13.0%] - Dry Hop 7 days Hops 13
3.00 oz El Dorado [12.8%] - Dry Hop 7 days Hops 14

Notes

Because you matter. Unless you multiply yourself by the speed of light... Then you energy

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