You Matter Pale Ale
All Grain Recipe
Submitted By: Gregfheck (Shared)
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Brewer: Greg Heck | |
Batch Size: 10.50 gal | Style: American Pale Ale (18B) |
Boil Size: 12.85 gal | Style Guide: BJCP 2015 |
Color: 8.7 SRM | Equipment: 10 Gallon set up |
Bitterness: 78.5 IBUs | Boil Time: 60 min |
Est OG: 1.058 (14.3° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Single Stage |
ABV: 6.3% | Taste Rating: 0.0 |
Ingredients
Amount |
Name |
Type |
# |
19 lbs |
Pale Malt (2 Row) US (1.8 SRM) |
Grain |
1 |
2 lbs 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
1 lbs 8.02 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
12.00 oz |
Acid Malt (3.0 SRM) |
Grain |
4 |
0.50 oz |
Columbus/Tomahawk/Zeus (CTZ) [15.0%] - Boil 60 min |
Hops |
5 |
2.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
1.00 oz |
Citra [13.0%] - Boil 15 min |
Hops |
7 |
1.00 oz |
El Dorado [12.8%] - Boil 15 min |
Hops |
8 |
0.25 oz |
Columbus/Tomahawk/Zeus (CTZ) [15.0%] - Boil 15 min |
Hops |
9 |
1.50 oz |
El Dorado [12.8%] - Boil 5 min |
Hops |
10 |
1.00 oz |
Citra [13.0%] - Boil 5 min |
Hops |
11 |
2.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
3.00 oz |
Citra [13.0%] - Dry Hop 7 days |
Hops |
13 |
3.00 oz |
El Dorado [12.8%] - Dry Hop 7 days |
Hops |
14 |
Notes
Because you matter. Unless you multiply yourself by the speed of light... Then you energyThis Recipe Has Not Been Rated