not so nobel pilsner

All Grain Recipe

Submitted By: trebat (Shared)
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Brewer: tom
Batch Size: 5.00 galStyle: Bohemian Pilsner (2B)
Boil Size: 3.81 galStyle Guide: BJCP 2008
Color: 3.7 SRMEquipment: Pot ( 4 Gal/15.1 L) - Extract
Bitterness: 36.1 IBUsBoil Time: 90 min
Est OG: 1.052 (12.9° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Lager, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
9 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
8.00 oz Vienna Malt (3.5 SRM) Grain 3
0.33 oz Tettnang [4.5%] - Boil 90 min Hops 4
0.33 oz Saaz [4.0%] - Boil 90 min Hops 5
0.33 oz Perle [8.0%] - Boil 90 min Hops 6
0.33 oz Hallertauer [4.8%] - Boil 90 min Hops 7
0.33 oz Saaz [4.0%] - Boil 20 min Hops 8
0.33 oz Tettnang [4.5%] - Boil 20 min Hops 9
0.33 oz Hallertauer [4.8%] - Boil 20 min Hops 10
0.33 oz Perle [8.0%] - Boil 20 min Hops 11
1.00 tsp Irish Moss (Boil 10 min) Misc 12
0.33 oz Hallertauer [4.8%] - Boil 5 min Hops 13
0.33 oz Perle [8.0%] - Boil 5 min Hops 14
0.33 oz Saaz [4.0%] - Boil 5 min Hops 15
0.33 oz Tettnang [4.5%] - Boil 5 min Hops 16
1.0 pkgs SafLager West European Lager (DCL/Fermentis #S-23) Yeast 17

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