Bee Cave brúðkaups

All Grain Recipe

Submitted By: dadireynir (Shared)
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Brewer: Daði
Batch Size: 11.36 galStyle: American Pale Ale (10A)
Boil Size: 14.51 galStyle Guide: BJCP 2008
Color: 4.5 SRMEquipment: Daði 2x
Bitterness: 23.8 IBUsBoil Time: 60 min
Est OG: 1.058 (14.3° P)Mash Profile: BIAB, Full Body
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Single Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
20 lbs 2.90 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
4 lbs 9.83 oz Vienna Malt (3.5 SRM) Grain 2
9.26 oz Carahell (Weyermann) (13.0 SRM) Grain 3
1.88 oz Cascade [5.5%] - Boil 60 min Hops 4
0.94 oz Cascade [5.5%] - Boil 30 min Hops 5
0.47 oz Cascade [5.5%] - Boil 15 min Hops 6
0.47 oz Cascade [5.5%] - Boil 5 min Hops 7

Notes

5.5%