Ingredients
Amount |
Name |
Type |
# |
216 lbs 16.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
216 lbs 16.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
61 lbs 16.00 oz |
Munich 10L (Briess) (10.0 SRM) |
Grain |
3 |
30 lbs 16.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
4 |
15 lbs 8.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
5 |
15 lbs 8.00 oz |
Chocolate Wheat Malt (400.0 SRM) |
Grain |
6 |
15 lbs 8.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
7 |
15 lbs 8.00 oz |
Special B Malt (180.0 SRM) |
Grain |
8 |
2 lbs 7.84 oz |
Magnum [11.3%] - Boil 60 min |
Hops |
9 |
1 lbs 13.88 oz |
Magnum [11.3%] - Boil 30 min |
Hops |
10 |
1 lbs 13.88 oz |
East Kent Golding [3.4%] - Boil 15 min |
Hops |
11 |
1 lbs 15.00 oz |
East Kent Golding [3.4%] - Boil 0 min |
Hops |
12 |