Ingredients
Amount |
Name |
Type |
# |
38.71 tsp |
Calcium Chloride (Mash 60 min) |
Misc |
1 |
38.71 tsp |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
2 |
150 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
35 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
35 lbs |
Honey Malt (25.0 SRM) |
Grain |
5 |
10.00 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
6 |
8.00 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
7 |
8.00 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
8 |
2.50 oz |
Pumpkin Pie Spice (Boil 0 min) |
Misc |
9 |
38.7 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
7.50 lbs |
Maple Syrup (Secondary 0 min) |
Misc |
11 |
9.00 lbs |
Pumpkin Puree (Secondary 0 min) |
Misc |
12 |