Ingredients
Amount |
Name |
Type |
# |
5 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
5 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
1 lbs 8.00 oz |
Wheat Malt, Dark (9.0 SRM) |
Grain |
4 |
0.25 oz |
Amarillo [9.2%] - First Wort |
Hops |
5 |
0.25 oz |
Citra [12.0%] - Boil 60 min |
Hops |
6 |
1.75 oz |
Amarillo [9.2%] - Boil 10 min |
Hops |
7 |
1.75 oz |
Citra [12.0%] - Boil 10 min |
Hops |
8 |
1.0 pkgs |
London Ale (White Labs #WLP013) |
Yeast |
9 |
1.0 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
10 |
2.00 oz |
Amarillo [9.2%] - Dry Hop 0 days |
Hops |
11 |
2.00 oz |
Citra [12.0%] - Dry Hop 0 days |
Hops |
12 |