Daniels 2nd All Grain Ale

All Grain Recipe

Submitted By: paulke (Shared)
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Batch Size: 6.47 galStyle: American Pale Ale (18B)
Boil Size: 8.05 galStyle Guide: BJCP 2015
Color: 7.6 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 26.8 IBUsBoil Time: 60 min
Est OG: 1.049 (12.2° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.2° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
14.11 oz Gladfield Medium Crystal Malt (56.3 SRM) Grain 2
1.00 oz Cascade [5.5%] - Boil 60 min Hops 3
1.00 oz Cascade [5.5%] - Boil 30 min Hops 4

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