bob ipa

All Grain Recipe

Submitted By: dmanw58 (Shared)
Members can download and share recipes

Batch Size: 6.00 galStyle: American IPA (21A)
Boil Size: 9.28 galStyle Guide: BJCP 2015
Color: 4.8 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 130.9 IBUsBoil Time: 60 min
Est OG: 1.079 (19.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.020 SG (5.0° P)Fermentation: Ale, Two Stage
ABV: 7.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
12.00 oz Carafoam (2.0 SRM) Grain 1
4.96 oz Acid Malt (3.0 SRM) Grain 2
11 lbs 16.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 3
3 lbs 16.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 4
16.00 oz Vienna Malt (3.5 SRM) Grain 5
1.50 oz Warrior [17.8%] - Boil 60 min Hops 6
1.00 oz Simcoe [13.0%] - Boil 30 min Hops 7
0.75 oz Galaxy [14.9%] - Boil 30 min Hops 8
1.00 oz mosaic [11.9%] - Boil 15 min Hops 9
1.00 oz Amarillo Gold [7.0%] - Boil 5 min Hops 10
1.00 oz Citra [13.8%] - Steep 0 min Hops 11
2.00 oz mosaic [11.9%] - Dry Hop 7 days Hops 12

Notes

measured stuff does count