Ingredients
Amount |
Name |
Type |
# |
50 lbs |
Rice Hulls (Briess) (0.0 SRM) |
Adjunct |
1 |
165 lbs |
Munich I (Weyermann) (7.1 SRM) |
Grain |
2 |
165 lbs |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
3 |
165 lbs |
Vienna Malt (Weyermann) (3.0 SRM) |
Grain |
4 |
27 lbs 8.00 oz |
Carafoam (Weyermann) (2.0 SRM) |
Grain |
5 |
4 lbs 6.00 oz |
Hallertauer Mittelfrueh [4.0%] - Boil 90 min |
Hops |
6 |
35.00 g |
Koppacleer (Boil 10 min) |
Misc |
7 |
1 lbs |
Hallertauer [4.8%] - Boil 10 min |
Hops |
8 |
45.00 g |
Yeastex 82 (Boil 10 min) |
Misc |
9 |
1.5 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
10 |