Ingredients
Amount |
Name |
Type |
# |
6 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
2 lbs 3.20 oz |
Oats, Flaked (1.0 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
8.00 oz |
Caramunich Malt (56.0 SRM) |
Grain |
4 |
2 lbs 8.00 oz |
Vienna Malt (3.5 SRM) |
Grain |
5 |
1.00 ml |
Fermcap-S (Boil 60 min) |
Misc |
6 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.75 oz |
Columbus (Tomahawk) [14.0%] - Boil 5 min |
Hops |
8 |
3.00 oz |
Galaxy [14.0%] - Boil 0 min |
Hops |
9 |
2.00 oz |
Citra [3.0%] - Steep 30 min |
Hops |
10 |
5.00 oz |
Galaxy [14.0%] - Steep 30 min |
Hops |
11 |
1.0 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
12 |
4.00 oz |
Galaxy [14.0%] - Dry Hop 10 days |
Hops |
13 |
4.00 oz |
Galaxy [14.0%] - Dry Hop 3 days |
Hops |
14 |
2.00 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 3 days |
Hops |
15 |