citra california lager

All Grain Recipe

Submitted By: chilprufe (Shared)
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Brewer: David Gray
Batch Size: 6.08 galStyle: Pale Continental Lager ( 2.3)
Boil Size: 7.94 galStyle Guide: AABC 2010
Color: 3.8 SRMEquipment: big pot rims
Bitterness: 29.1 IBUsBoil Time: 75 min
Est OG: 1.055 (13.5° P)Mash Profile: my 1 step mash medium body for rims
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Single Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 0.37 oz Lager Malt (1.5 SRM) Grain 1
10.93 oz Crystal (15.2 SRM) Grain 2
0.35 oz Citra [12.0%] - Boil 60 min Hops 3
1.00 Protofloc Tablet (Boil 15 min) Misc 4
0.35 oz Citra [12.0%] - Boil 15 min Hops 5
0.71 oz Citra [12.0%] - Steep 60 min Hops 6
1.0 pkgs California Lager (Mangrove Jack's #M54) Yeast 7
0.50 tsp Yeast Nutrient (Primary 3 days) Misc 8

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