Ingredients
Amount |
Name |
Type |
# |
25 lbs 5.65 oz |
Chateau Pale Ale (3.8 SRM) |
Grain |
1 |
14.11 oz |
Chateau Cara Ruby (25.4 SRM) |
Grain |
2 |
3.53 oz |
Chateau Black (659.9 SRM) |
Grain |
3 |
1.76 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
4 |
1.41 oz |
Columbus (Tomahawk) [17.8%] - Boil 30 min |
Hops |
5 |
0.50 tsp |
Irish Moss (Boil 10 min) |
Misc |
6 |
2.12 oz |
Simcoe [12.9%] - Steep 0 min |
Hops |
7 |
1.06 oz |
Chinook [13.0%] - Steep 0 min |
Hops |
8 |
2.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |
6.06 oz |
Simcoe [12.9%] - Dry Hop 8 days |
Hops |
10 |
4.04 oz |
Chinook [13.0%] - Dry Hop 8 days |
Hops |
11 |