HD APA

All Grain Recipe

Submitted By: guvner77 (Shared)
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Batch Size: 5.02 galStyle: American Pale Ale (18B)
Boil Size: 8.01 galStyle Guide: BJCP 2015
Color: 6.3 SRMEquipment: Electric Urn (10 Gal/40 L) - BIAB
Bitterness: 37.8 IBUsBoil Time: 90 min
Est OG: 1.051 (12.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 0.88 oz Gladfield American Ale Malt (2.5 SRM) Grain 1
1 lbs 1.64 oz Gladfield Vienna Malt (3.5 SRM) Grain 2
10.58 oz Gladfield Munich Malt (7.9 SRM) Grain 3
8.82 oz Gladfield Gladiator Malt (5.1 SRM) Grain 4
8.82 oz Gladfield Light Crystal Malt (32.0 SRM) Grain 5
0.53 oz Columbus (Tomahawk) [14.5%] - Boil 60 min Hops 6
0.53 oz Columbus (Tomahawk) [14.5%] - Boil 10 min Hops 7
1.76 oz Simcoe [13.0%] - Boil 0 min Hops 8
1.76 oz Citra [13.5%] - Dry Hop 4 days Hops 9