There Will Be Hops

All Grain Recipe

Submitted By: lukeamorgan (Shared)
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Batch Size: 5.02 galStyle: American Pale Ale (18B)
Boil Size: 8.01 galStyle Guide: BJCP 2015
Color: 6.0 SRMEquipment: Electric Urn (10 Gal/40 L) - BIAB
Bitterness: 56.5 IBUsBoil Time: 90 min
Est OG: 1.065 (15.9° P)Mash Profile: BIAB, Full Body
Est FG: 1.019 SG (4.8° P)Fermentation: Ale, Single Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
2.00 oz Acid Malt (3.0 SRM) Grain 1
4.00 oz Caramel/Crystal Malt - 30L (30.0 SRM) Grain 2
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 3
1 lbs 12.00 oz Red Wheat (2.3 SRM) Grain 4
8.00 oz Honey Malt (25.0 SRM) Grain 5
4.00 oz Milk Sugar (Lactose) (0.0 SRM) Sugar 6
1.00 oz Galaxy [14.0%] - Boil 20 min Hops 7
1.00 oz Galaxy [14.0%] - Steep 30 min Hops 8
1.00 oz Amarillo Gold [8.5%] - Steep 30 min Hops 9
2 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 10
1.00 Vanilla Bean (Primary 0 min) Misc 11
2.00 oz Galaxy [14.0%] - Dry Hop 3 days Hops 12
2.00 oz Citra [12.0%] - Dry Hop 1 days Hops 13