DK's Belgian Golden Strong Ale (all grain)

All Grain Recipe

Submitted By: dmkuch (Shared)
Members can download and share recipes

Brewer: DK's
Batch Size: 5.00 galStyle: Belgian Golden Strong Ale (18D)
Boil Size: 6.79 galStyle Guide: BJCP 2008
Color: 5.3 SRMEquipment: Dennis All Grain
Bitterness: 28.0 IBUsBoil Time: 90 min
Est OG: 1.088 (21.0° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.005 SG (1.3° P)Fermentation: Ale, Two Stage
ABV: 11.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 8.00 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
8.00 oz Biscuit Malt (23.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
2.00 oz Saaz [4.0%] - Boil 90 min Hops 4
1 pkgs Belgian Strong Ale (Wyeast Labs #1388) Yeast 5
3 lbs Sugar, Table (Sucrose) (1.0 SRM) Sugar 6