hibiscus ipa

All Grain Recipe

Submitted By: weremichael (Shared)
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Brewer: Michael A Hendrix
Batch Size: 10.30 galStyle: American Pale Ale (10A)
Boil Size: 13.12 galStyle Guide: BJCP 2008
Color: 5.9 SRMEquipment: Beetle Brew Brewing Company
Bitterness: 37.8 IBUsBoil Time: 60 min
Est OG: 1.045 (11.3° P)Mash Profile: Beetle Brew Single Infusion, Full Body, Batch Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 4.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs 6.92 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
15.87 oz Honey Malt (25.0 SRM) Grain 2
12.35 oz Carapils (Briess) (1.5 SRM) Grain 3
7.05 oz Caramunich III (57.0 SRM) Grain 4
1.41 oz Centennial [9.5%] - Boil 60 min Hops 5
200.00 g Hibiscus (Boil 15 min) Misc 6
2.47 oz Centennial [9.5%] - Boil 10 min Hops 7
2.47 oz Centennial [9.5%] - Steep 15 min Hops 8
1 pkgs American Ale II (Wyeast Labs #1272) Yeast 9

Notes

whirlpool the hibiscus DON'T BOIL