Ordinary bitter
All Grain Recipe
Submitted By: Diego5891 (Shared)Members can download and share recipes
Batch Size: 6.08 gal | Style: Ordinary Bitter (11A) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 12.8 SRM | Equipment: Diego´s Grainfather |
Bitterness: 35.6 IBUs | Boil Time: 75 min |
Est OG: 1.034 (8.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Two Stage |
ABV: 3.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
6 lbs 9.82 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
1 lbs 1.64 oz | Caramel/Crystal Malt -120L (120.0 SRM) | Grain | 2 |
0.71 oz | Pacific Gem [15.0%] - Boil 45 min | Hops | 3 |
1.06 oz | Pacific Gem [15.0%] - Boil 1 min | Hops | 4 |