Benjamin

All Grain Recipe

Submitted By: Adub13 (Shared)
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Brewer: Adam Wiseman
Batch Size: 5.00 galStyle: Tropical Stout (16C)
Boil Size: 7.00 galStyle Guide: BJCP 2015
Color: 45.8 SRMEquipment: 10 gallon pot 10 gallon tun
Bitterness: 45.7 IBUsBoil Time: 60 min
Est OG: 1.073 (17.7° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.020 SG (5.0° P)Fermentation: Ale, Single Stage
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.00 oz Victory Malt (25.0 SRM) Grain 1
1 lbs Chocolate Malt (350.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
8.00 oz Caramel Malt - 120L (Briess) (120.0 SRM) Grain 4
12 lbs Pale Malt (2 Row) UK (3.0 SRM) Grain 5
8.00 oz Roasted Barley (300.0 SRM) Grain 6
8.00 oz De-Bittered Black Malt (Dingemans) (550.0 SRM) Grain 7
1.00 oz Super Galena [13.3%] - Boil 60 min Hops 8
0.50 oz Zythos [9.5%] - Boil 20 min Hops 9
1 pkgs London Ale (White Labs #WLP013) Yeast 10