Ingredients
Amount |
Name |
Type |
# |
7.00 gal |
New York, NY |
Water |
1 |
1 lbs 8.00 oz |
White Wheat Malt (2.4 SRM) |
Grain |
2 |
9 lbs 9.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
3 |
1 lbs 8.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
5.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
5 |
0.25 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
4.79 ml |
Citra [12.0%] (CO2 Extract) - Boil 3 min |
Hops |
7 |
3.00 oz |
Citra [12.0%] - Boil 3 min |
Hops |
8 |
8.00 oz |
Galaxy [14.0%] - Boil 3 min |
Hops |
9 |
1.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
10 |
3.00 oz |
Galaxy [14.0%] - Dry Hop 5 days |
Hops |
11 |
3.00 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
12 |