Love or Hate Chili Blonde Ale v2

All Grain Recipe

Submitted By: DonkeyBrewery (Shared)
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Batch Size: 10.75 galStyle: Blonde Ale (18A)
Boil Size: 15.78 galStyle Guide: BJCP 2015
Color: 3.8 SRMEquipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 24.0 IBUsBoil Time: 60 min
Est OG: 1.047 (11.8° P)Mash Profile: Single Infusion, Light-Medium Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
17 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
8.00 oz Carared (20.0 SRM) Grain 2
2 lbs Vienna Malt (3.5 SRM) Grain 3
0.88 oz Zeus [14.0%] - Boil 60 min Hops 4
1.00 oz Hallertauer Hersbrucker [4.0%] - Boil 15 min Hops 5
60.00 Chili (Boil 5 min) Misc 6
1.00 oz Hallertauer Hersbrucker [4.0%] - Steep 15 min Hops 7
2 pkgs Nottingham Yeast (Lallemand #-) Yeast 8