Amber Citra Ale

All Grain Recipe

Submitted By: mfursten (Shared)
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Brewer: Marcos F e Lucas B
Batch Size: 4.76 galStyle: American Amber Ale (19A)
Boil Size: 5.57 galStyle Guide: BJCP 2015
Color: 11.2 SRMEquipment: GrainFather
Bitterness: 31.0 IBUsBoil Time: 75 min
Est OG: 1.056 (13.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 11.46 oz Pilsen Agrária (1.7 SRM) Grain 1
2 lbs 3.27 oz Caraamber (35.0 SRM) Grain 2
0.28 oz Citra [12.0%] - Boil 60 min Hops 3
0.44 oz Citra [12.0%] - Boil 32 min Hops 4
0.85 oz Citra [12.0%] - Boil 0 min Hops 5
1 pkgs US 05 (Fermentis #1056) Yeast 6
1.27 oz Citra [12.0%] - Dry Hop 0 days Hops 7