Saison Ukraine Ingrad

All Grain Recipe

Submitted By: Kostaki (Shared)
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Brewer: Kostaki
Batch Size: 10.57 galStyle: Saison (16C)
Boil Size: 12.47 galStyle Guide: BJCP 2008
Color: 5.8 SRMEquipment: My Electric 1 (62 L) All Grain
Bitterness: 24.7 IBUsBoil Time: 90 min
Est OG: 1.058 (14.2° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.008 SG (1.9° P)Fermentation: My Aging Profile
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
15.12 gal Water My Water 1
19 lbs 9.94 oz Pilsner Ukraine (2.1 SRM) Grain 2
1 lbs 8.69 oz Munich TYPE II (Weyermann) (12.7 SRM) Grain 3
14.11 oz Melanoidin (Melano) (20.3 SRM) Grain 4
3.53 oz Saaz a2,4% [2.4%] - Boil 60 min Hops 5
1.41 oz Saaz 4% [4.0%] - Boil 60 min Hops 6
2.00 Whirlfloc Tablet (Boil 15 min) Misc 7
2 pkgs Saison Danstar Belle (Lallemand Austria #) Yeast 8