Tamed little monster

All Grain Recipe

Submitted By: Jaque88 (Shared)
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Brewer: Jacob Berg
Batch Size: 2.38 galStyle: American IPA (21A)
Boil Size: 2.98 galStyle Guide: BJCP 2015
Color: 12.2 SRMEquipment: 10l test
Bitterness: 85.1 IBUsBoil Time: 60 min
Est OG: 1.057 (14.1° P)Mash Profile: Single Infusion, Full Body, No Mash Out
Est FG: 1.013 SG (3.2° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
2 lbs 3.27 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
14.11 oz Wheat Malt, Ger (2.0 SRM) Grain 2
10.58 oz Cara Plus 100 (60.9 SRM) Grain 3
10.58 oz Pilsner (2.3 SRM) Grain 4
7.05 oz Sugar, Table (Sucrose) (1.0 SRM) Sugar 5
0.35 oz Cascade [5.5%] - Boil 60 min Hops 6
0.71 oz Citra [12.0%] - Boil 25 min Hops 7
0.35 oz Cascade [5.5%] - Boil 10 min Hops 8
0.35 oz Citra [12.0%] - Boil 10 min Hops 9
0.35 oz Wai-iti [3.0%] - Boil 5 min Hops 10
1 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11
0.71 oz Wai-iti [3.0%] - Dry Hop 3 days Hops 12