Clandestina Blanche de Niteroi

All Grain Recipe

Submitted By: gbessa (Shared)
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Batch Size: 5.00 galStyle: Witbier (16A)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 2.5 SRMEquipment: Clandestina 002 ( 5 Gal/19 L) - All Grain
Bitterness: 22.6 IBUsBoil Time: 60 min
Est OG: 1.052 (12.9° P)Mash Profile: Clandestina 002 - Temperature Mash, 2 Step, Medium Body
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 11.46 oz Pilsner (2 Row) UK (1.0 SRM) Grain 1
2 lbs 3.27 oz Wheat Malt, Ger (2.0 SRM) Grain 2
0.53 oz Galena [12.5%] - Boil 60 min Hops 3
10.00 g Coriander Seed (Boil 5 min) Misc 4