Lawnmower de Saison (Midwest)

All Grain Recipe

Submitted By: mikestraussjr (Shared)
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Brewer: Strauss Brewing
Batch Size: 5.50 galStyle: Saison (16C)
Boil Size: 7.45 galStyle Guide: BJCP 2008
Color: 5.3 SRMEquipment: 42qt BIAB
Bitterness: 28.1 IBUsBoil Time: 60 min
Est OG: 1.064 (15.7° P)Mash Profile: BIAB, Wheat
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Single Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs Pilsner (2 Row) Bel (2.0 SRM) Grain 1
5 lbs White Wheat Malt (2.4 SRM) Grain 2
8.00 oz Caravienne Malt (22.0 SRM) Grain 3
8.00 oz Wheat, Torrified (1.7 SRM) Grain 4
1 lbs Candi Sugar, Clear (0.5 SRM) Sugar 5
1.00 oz Saaz [4.0%] - Boil 60 min Hops 6
1.00 oz Goldings, East Kent [5.0%] - Boil 30 min Hops 7
0.50 oz Coriander Seed (Boil 10 min) Misc 8
0.50 oz Orange Peel, Bitter (Boil 10 min) Misc 9
0.25 tsp Seeds of Paradise (Boil 10 min) Misc 10
1.00 oz Goldings, East Kent [5.0%] - Boil 2 min Hops 11
1 pkgs Belgian Wit Ale (White Labs #WLP400) Yeast 12