What'r We Here For? (3 ratings)

All Grain Recipe

Submitted By: Brulosopher (Shared)
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Brewer: Brulosopher
Batch Size: 5.25 galStyle: California Common Beer ( 7B)
Boil Size: 7.68 galStyle Guide: BJCP 2008
Color: 11.6 SRMEquipment: Brulosopher's Setup (5 Gal)
Bitterness: 40.3 IBUsBoil Time: 60 min
Est OG: 1.053 (13.2° P)Mash Profile: 03 Brulosopher's Medium Body Profile (152F)
Est FG: 1.016 SG (4.0° P)Fermentation: Steam Beer (California Common), Two stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Munich Malt - 10L (10.0 SRM) Grain 2
12.99 oz Caramel/Crystal Malt - 60L (60.0 SRM) Grain 3
6.00 oz Victory Malt (25.0 SRM) Grain 4
2.00 oz Pale Chocolate Malt (200.0 SRM) Grain 5
0.78 oz Northern Brewer [9.3%] - Boil 60 min Hops 6
0.88 oz Northern Brewer [9.3%] - Boil 15 min Hops 7
0.88 oz Northern Brewer [9.3%] - Steep 5 min Hops 8
0 pkgs San Francisco Lager (White Labs #WLP810) Yeast 9

Ratings

Fantastic beer, magically disappears...

by Brulosopher

I kegged this beer and before I knew it, the keg kicked. I frequently have shindigs at my house and this was the beer, of the 5 I keep on tap, that everyone kept going back to. Double the recipe and I think you should be fine. Cheers!

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by Brewdog

Sounds great. Thanks for sharing!!

This is a fantastic beer!

by beerbrewinmatt

Such a good beer for a nice sunny day, way to go Brulosopher!