Jamil's No Short Measure

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: Standard/Ordinary Bitter ( 8A)
Boil Size: 5.70 galStyle Guide:
Color: 11.4 SRMEquipment: My Equipment
Bitterness: 33.1 IBUsBoil Time: 60 min
Est OG: 1.046 (11.5° P)Mash Profile: Single Step Infusion (67C/152F)
Est FG: 1.013 SG (3.2° P)Fermentation: My Aging Profile
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.05 gal The brewer's water Water 1
8 lbs 0.73 oz UK Pale Ale Malt (3.0 SRM) Grain 2
8.05 oz US Caramel 120L Malt (120.0 SRM) Grain 3
4.02 oz US Special Roast Malt (50.0 SRM) Grain 4
1.20 oz US Goldings [5.0%] - Boil 60 min Hops 5
0.50 oz US Goldings [5.0%] - Boil 30 min Hops 6
0.50 oz US Goldings [5.0%] - Boil 1 min Hops 7
4 pkgs Wyeast 1968-London ESB Ale ( #) Yeast 8