Mom's Special Stash

All Grain Recipe

Submitted By: phillyhomebrew (Shared)
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Batch Size: 5.00 galStyle: American Porter (20A)
Boil Size: 7.38 galStyle Guide: BJCP 2015
Color: 30.7 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 35.5 IBUsBoil Time: 60 min
Est OG: 1.070 (17.1° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Two Stage
ABV: 6.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Maris Otter Malt (Muntons) (3.0 SRM) Grain 1
1 lbs Oats, Flaked (1.0 SRM) Grain 2
8.00 oz Chocolate Malt (350.0 SRM) Grain 3
8.00 oz Special Roast (Briess) (50.0 SRM) Grain 4
8.00 oz Victory Malt (25.0 SRM) Grain 5
4.00 oz Black (761.4 SRM) Grain 6
12.00 oz Molasses (80.0 SRM) Sugar 7
1.00 oz Magnum [12.0%] - Boil 60 min Hops 8
1.00 Whirlfloc Tablet (Boil 15 min) Misc 9
5.00 Cinnamon Stick (Boil 5 min) Misc 10
1 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 11