Jamil's Biere De L'inde

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: English IPA (14A)
Boil Size: 5.70 galStyle Guide:
Color: 12.7 SRMEquipment: My Equipment
Bitterness: 46.8 IBUsBoil Time: 60 min
Est OG: 1.074 (18.0° P)Mash Profile: Single Step Infusion (67C/152F)
Est FG: 1.016 SG (4.1° P)Fermentation: My Aging Profile
ABV: 7.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.69 gal The brewer's water Water 1
12 lbs 4.00 oz UK Pale Ale Malt (3.0 SRM) Grain 2
8.00 oz Belgian Biscuit Malt (22.0 SRM) Grain 3
8.00 oz US Caramel 40L Malt (40.0 SRM) Grain 4
8.00 oz US White Wheat Malt (2.5 SRM) Grain 5
6.00 oz US Caramel 120L Malt (120.0 SRM) Grain 6
1.43 oz UK Challenger [8.0%] - Boil 60 min Hops 7
1.50 oz UK Fuggle [5.0%] - Boil 10 min Hops 8
1.50 oz UK Golding [5.0%] - Boil 0 min Hops 9
4 pkgs Wyeast 1028-London Ale ( #) Yeast 10