Jamil's Programmer's Elbow

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: Extra Special/Strong Bitter ( 8C)
Boil Size: 5.70 galStyle Guide:
Color: 9.5 SRMEquipment: My Equipment
Bitterness: 34.6 IBUsBoil Time: 60 min
Est OG: 1.068 (16.7° P)Mash Profile: Single Step Infusion (66C/151F)
Est FG: 1.015 SG (3.9° P)Fermentation: My Aging Profile
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.56 gal The brewer's water Water 1
12 lbs 3.46 oz UK Pale Ale Malt (3.0 SRM) Grain 2
4.07 oz US Caramel 10L Malt (10.0 SRM) Grain 3
4.07 oz US Caramel 120L Malt (120.0 SRM) Grain 4
4.07 oz US Caramel 20L Malt (20.0 SRM) Grain 5
2.00 oz US Goldings [5.0%] - Boil 60 min Hops 6
1.00 oz US Goldings [5.0%] - Boil 0 min Hops 7
4 pkgs Wyeast 1968-London ESB Ale ( #) Yeast 8

Notes

cars 10 and 20 could be replaced with c15, but it's not available at my LHBS so I average it out