Jamil's Zek's Porter

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: Baltic Porter (12C)
Boil Size: 5.70 galStyle Guide:
Color: 34.3 SRMEquipment: My Equipment
Bitterness: 30.6 IBUsBoil Time: 60 min
Est OG: 1.106 (25.1° P)Mash Profile: 150 Mash
Est FG: 1.020 SG (5.1° P)Fermentation: My Aging Profile
ABV: 11.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
9.47 gal The brewer's water Water 1
11 lbs 16.00 oz US Munich 10L Malt (10.0 SRM) Grain 2
6 lbs 16.00 oz Gambrinus Pilsner Malt (1.6 SRM) Grain 3
8.00 oz Belgian Special B (147.0 SRM) Grain 4
8.00 oz US Caramel 60L Malt (60.0 SRM) Grain 5
6.00 oz German Carafa Special II (430.0 SRM) Grain 6
4.00 oz US Chocolate Malt (350.0 SRM) Grain 7
2.90 oz Polish Lublin [3.5%] - Boil 60 min Hops 8
1.00 oz Polish Lublin [3.5%] - Boil 15 min Hops 9
4 pkgs Wyeast 2206-Bavarian Lager ( #) Yeast 10