Jamil's American Pale Ale

All Grain Recipe

Submitted By: bbrodka (Shared)
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Brewer: homebrew4less.com
Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 5.70 galStyle Guide:
Color: 7.0 SRMEquipment: My Equipment
Bitterness: 34.3 IBUsBoil Time: 60 min
Est OG: 1.069 (16.8° P)Mash Profile: Single Step Infusion (67C/152F)
Est FG: 1.014 SG (3.5° P)Fermentation: My Aging Profile
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
8.54 gal The brewer's water Water 1
10 lbs 14.24 oz Gambrinus Pale Malt (1.8 SRM) Grain 2
11.56 oz US Munich 10L Malt (10.0 SRM) Grain 3
11.56 oz US Victory Malt (28.0 SRM) Grain 4
7.71 oz US White Wheat Malt (2.5 SRM) Grain 5
0.66 oz US Horizon [13.0%] - Boil 60 min Hops 6
0.25 oz US Cascade [6.0%] - Boil 10 min Hops 7
0.25 oz US Centennial [9.0%] - Boil 10 min Hops 8
0.50 oz US Cascade [6.0%] - Boil 0 min Hops 9
0.50 oz US Centennial [9.0%] - Boil 0 min Hops 10
4 pkgs Wyeast 1056-American Ale ( #) Yeast 11