Ingredients
Amount |
Name |
Type |
# |
68 lbs 5.49 oz |
Pale Malt, Maris Otter (Thomas Fawcett) (3.0 SRM) |
Grain |
1 |
9 lbs 14.73 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
2 |
4 lbs 6.55 oz |
Chocolate Malt (Simpsons) (430.0 SRM) |
Grain |
3 |
2 lbs 3.27 oz |
Crystal, Medium (Simpsons) (55.0 SRM) |
Grain |
4 |
1 lbs 10.46 oz |
Barley, Flaked (Briess) (1.7 SRM) |
Grain |
5 |
1 lbs 1.64 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
6 |
5.29 oz |
Fuggles [4.5%] - Boil 60 min |
Hops |
7 |
9.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
8 |