Ingredients
Amount |
Name |
Type |
# |
14.53 gal |
Poland Spring (R) |
Water |
1 |
26 lbs 7.29 oz |
Pale Malt (2 Row) UK (2.5 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Munich Malt (9.0 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Biscuit Malt (25.4 SRM) |
Grain |
4 |
1.76 oz |
Mosaic [12.5%] - Boil 90 min |
Hops |
5 |
1.06 oz |
Amarillo Gold [8.5%] - Boil 30 min |
Hops |
6 |
1.06 oz |
Citra [12.0%] - Boil 30 min |
Hops |
7 |
1.06 oz |
Amarillo Gold [8.5%] - Boil 15 min |
Hops |
8 |
1.06 oz |
Citra [12.0%] - Boil 15 min |
Hops |
9 |
1.41 oz |
Amarillo Gold [8.5%] - Boil 5 min |
Hops |
10 |
1.41 oz |
Citra [12.0%] - Boil 5 min |
Hops |
11 |
1.41 oz |
Citra [12.0%] - Steep 0 min |
Hops |
12 |
2.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
13 |
8.82 oz |
Citra [12.0%] - Dry Hop 10 days |
Hops |
14 |