Ingredients
Amount |
Name |
Type |
# |
7 lbs 5.80 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
1 |
2 lbs 15.12 oz |
Malt Best Red-x (30.0 SRM) |
Grain |
2 |
10.71 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
3 |
4.71 oz |
Special B Malt (180.0 SRM) |
Grain |
4 |
0.85 oz |
Zythos [8.7%] - Boil 60 min |
Hops |
5 |
1.10 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
1.10 mg |
Jamaican Pepper (Boil 5 min) |
Misc |
7 |
1.10 mg |
Nutmeg (Boil 5 min) |
Misc |
8 |
0.11 oz |
Cinnamon Stick (Boil 5 min) |
Misc |
9 |
1.10 oz |
Ginger Root (Boil 5 min) |
Misc |
10 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |